A friend of mine was telling me about this recipe, so I decided to try it out in hopes of making it for a bridal shower brunch I am helping with later this week. It was SO easy and delicious! Definitely a keeper.
1 can of jumbo flaky biscuits
2-3 eggs
2-ish cups of meat (diced ham, sausage, etc.)
2-ish cups of shredded cheese
(Your choice....I tried the new Kraft blend that has cream cheese. Doesn't cream cheese just make everything taste better??)
I left out the meat and used spinach instead. Use whatever sounds good to you - be creative!
Spray 2 muffin pans.
Split each biscuit into thirds (layer-wise) and spread into bottom of each muffin tin.
Mix eggs, cheese, meat (or whatever!) and fill the tins.
Bake according to biscuit can directions.
No comments:
Post a Comment